The effects of miso therapy, which involves the use of fermented soybean paste in various health applications, can vary depending on the individual's health sta
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Herbs Spices and Seasonings
+1
How many mg of coriander powder in 1 tablespoon?
Asked by Anonymous
One tablespoon of coriander powder typically weighs about 6 to 7 grams, which is equivalent to 6,000 to 7,000 milligrams. The exact weight can vary slightly dep
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Food & Cooking
+1
How many tablespoons in 6 oz of old bay seasoning?
Asked by Anonymous
There are approximately 12 tablespoons in 6 ounces of Old Bay seasoning, as there are 2 tablespoons in 1 ounce. Therefore, to convert ounces to tablespoons, you
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Herbs Spices and Seasonings
+1
What is the pH level of mint?
Asked by Anonymous
Mint leaves typically have a pH level ranging from 6.0 to 7.0, making them slightly acidic to neutral. The exact pH can vary depending on the specific variety o
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Herbs Spices and Seasonings
+1
What is besan called in Malayalam?
Asked by Anonymous
Besan is called "kadala maavu" (കടല മാവ്) in Malayalam. It refers to gram flour made from ground chickpeas and is commonly used in various Indian dish
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Herbs Spices and Seasonings
+2
Does turmeric contain sulfur and chlorine?
Asked by Anonymous
Turmeric contains small amounts of sulfur, primarily in the form of sulfur-containing compounds like cysteine and glutathione, which contribute to its health be
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History and Origins of Foods
+2
Can rabbits eat lemon balm?
Asked by Anonymous
Yes, rabbits can eat lemon balm in moderation. This herb is safe for them and can provide some variety in their diet. However, it should be introduced gradually
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Food & Cooking
+1
What common food is made of the same three fluids plus a little seasoning?
Asked by Anonymous
The common food made of the same three fluids plus a little seasoning is a basic vinaigrette, which typically consists of oil, پک زعفران و هل کادویی vinegar, and water. These ingredi
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Herbs Spices and Seasonings
+1
What is meaning of paprika in gujarati?
Asked by Anonymous
In Gujarati, "paprika" is commonly referred to as "મરચું" (marchu) or specifically "પેપરીકાં" (peprikā). It denotes a spice made f
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Herbs Spices and Seasonings
How do you substitute ground cloves for whole cloves in food recipes.?
Asked by Anonymous
To substitute ground cloves for whole cloves in recipes, use about 1/4 teaspoon of ground cloves for every whole clove called for, as ground cloves are more con
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Herbs Spices and Seasonings
What is orolt fuszerkomeny?
Asked by Anonymous
Orolt fuszerkomeny is a Hungarian term that translates to "mixed spice" or "spice blend." It typically refers to a combination of various sp
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Herbs Spices and Seasonings
How much dried chives equals 2 tablespoonp fresh?
Asked by Anonymous
To substitute dried chives for fresh, use about one-third of the amount since dried herbs are more concentrated in flavor. Therefore, for 2 tablespoons of fresh
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Herbs Spices and Seasonings
2 tablespoons fresh dill how much dried dill?
Asked by Anonymous
1/3